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Green goddess fondue sauce

Prep Time20 mins
Cook Time1 hr
Total Time1 hr 20 mins
Course: Sauces and Gravies
Servings: 4 people

Ingredients

  • 8 Ounce Cream cheese softened room temp
  • 1 Tbls Shallot Minced
  • 2 Tbls Scallion Chopped
  • 1 Tsp Garlic powder
  • 1 Tbls Parsley Chopped
  • 1 Tsp Dill weed Dry
  • 2 Tbls Milk
  • 1/2 Tsp White pepper
  • 1 Tsp Lemon juice
  • Salt to taste

Notes

This is my adaptation of the Melting pot green goddess.  I have tweaked it quite a bit the original does not have dill and lemon juice.