Warm grilled radicchio side with walnuts and apples
Prep Time15mins
Cook Time15mins
Total Time30mins
Course: Side Dish
Servings: 4people
Ingredients
1Head Radicchio
1Each Small shallot
1/4Cup Walnut pieces
2Tbls Walnut oil
2Tbls Sherry vinegar
1/2 Each Granny smith apple Julienned
1Tbls Honey
1Tbls Dijon mustard
Instructions
Toast Walnut pieces in dry sauce pan 5 minutes
Add shallot and walnut oil and lightly fry both for 2 mintues
Add mustard, vinegar and honey fully whisk to emulsify
Turn off heat set aside
Remove nappy leaves from outside radicchio and quarter it leaving core intact
Brush all sides of radicchio with olive oil and salt and pepper
Grill radicchio on high heat grill all sides remove set aside
When ready to serve julienne granny smith apple
Chop radicchio and remove core
Add radicchio, apple to dressing and walnuts heat over low heat until just warm and serve
Notes
This is one of my favorite recent creations. It is so easy to make and it is outstanding. I cannot recommend enough making this as an addition to many meals