Go Back
Print Recipe
5 from 1 vote

Mini turkey meatballs

Prep Time15 mins
Cook Time30 mins
Total Time45 mins
Course: Main Course
Cuisine: Italian
Servings: 4 people

Ingredients

  • 1 Lbs Ground turkey 90/10
  • 2 Tbls Grated onion
  • 1 Each Large egg
  • 1/2 Cup Fresh bread crumbs
  • 2 Each Garlic clove Pressed
  • 1 Tsp Dry basil
  • 1 Tsp Dry parsley
  • 1 Tbls Parmesean Grated
  • Salt and pepper To taste

Instructions

  • Pre heat oven to 350 deg
  • Combine all ingredients mix completely
  • Heat olive oil in dutch oven
  • Add 1/2 hand rolled meatballs tuning until just browned remove add to baking sheet
  • Bake at 350 deg 15 minutes

Notes

I add meatballs only as needed for the meal at hand.  Freeze the rest or use for another meal in a couple days